Kusina ni Kambal Catering Services have been catering to weddings, special events and all special occasions. Since 1988, the company had taken pride in its quality food, personalized and professional service with very simple but elegant set-up. Each occasion or party, no matter how big or small is managed according to the engager’s needs, taste and preference but always with “high quality food entrẻe with a touch of home”and with the personal touch of Kusina ni Kambal. We can also design a very special entrẻe for your wedding or any occasion. Feel free to call us for complete menu listings and wider range of packages.

Wedding Packages Amenities for a minimum

  1. Buffet tables with centerpieces
  2. Tables and chairs with linens
  3. All dinnerware, tableware and cutleries
  4. Full waiter and bar service
  5. Flower arrangements for the presidential tables, guests’ table and buffet table
  6. Personalized wedding guest book
  7. Table setting
  8. Menu Cards on all tables
  9. Wedding cage with a pair of doves
  10. Champagne for the toasting ceremony
  11. Torch Parade during cake cutting
For a minimum reservation of 200 guests, the engager is entitled to a wedding cake.
For a minimum reservation of 300 guests, the engager is entitled to a floral arrangement of the reception.
 
OTHERS:
Reception area floral arrangement
Wedding Cake
Sound System
String Band
Ice Carving
Chocolate Fountain      
Lechon                 
Sushi Bar

Lumpia Bar 
Tempura Shrimps
Grilled Prawns
Salad Bar
Soup & dinner rolls
Pasta Bar
Halo-halo Bar
Crepes Bar
 
 

Menu I

Appetizer
Vegetable Tempura

Soup
Creamy Mushroom Soup

Salad
Chef’s Salad

Entrée
Beef Burgundy
Coconut breaded Fillet of Fish w/ Garlic Alioli Dip
Chicken w/ Mandarin Glaze
Red wine marinated Baby Back Ribs
Buttered Corn & Carrots w/Broccoli Flowerets
Vegetable Lasagna
Rice / Dinner Rolls

Desserts
Fruit Salad
Leche Flan

Beverages
Iced Tea, Softdrinks & Brewed Coffee

 
 

Menu II

Appetizer
Nachos w/ Tomato Salsa

Soup
Cream of Chicken Asparagus Soup

Salad
Fresh Greens w/ 3 Dressings

Entrée
Roast beef w/ Mushroom Gravy & Mashed Potato Sidings
Fillet of Fish Fingers w/ Herbed Ranch Dressings
Chicken Honey  
American Baked Spareribs
Fettuccine w/ 2 Sauces (Puttanesca & Carbonara)
Vegetable Jardinière
Rice / Dinner Rolls

Desserts
Crepes Bar

Beverages
Iced Tea, Softdrinks & Brewed Coffee
 
 

Menu III

Appetizer
Kakiage w/ Mayo Wasabi Dip

Soup
Creamy Squash & Asparagus Soup

Salad
Ceasar Salad

Entrée
Lengua Estofada Fillet of White Chicken in Apple Mango Sauce
Tuna Teppanyaki w/ Bean Sprout Sidings
Pineapple Marmalade Glazed Roastporkloin
Angel Hair w/ Pesto-Tomato Sauce w/ Mushrooms & Black Olives
Vegetables Jardinière
Rice / Dinner Rolls

Desserts
Pandan Jello Topped w/ Buco Lychee Salad

Beverages
Iced Tea, Softdrinks & Brewed Coffee
 
 

Menu IV

Appetizer
Crispy Kangkong

Soup
Sinigang na Mais na may Hipon

Salad
Ensaladang Mangga & Crispy Cucumbers w/ Vinaigrette Dressing

Entrée
Sinalab na Boneless Bangus
Kare-kareng Buntot ng Baka
Inihaw na Liempo w/ Garlic Vinegar Dip
Chicken Inasal
Lumpiang Ubod Bar
Inihaw na Pusit w/ Spicy sweetened Soy & Vinegar Dip
Kanin sa Pandan

Desserts
Halo-halo Bar
Sorbetes

Beverages
Buko sa Bao, Sago't Gulaman, Softdrinks & Kapeng Barako

 
 

Menu V

Appetizer
Nachos w/ Dips

Soup
Cream of Mushroom Soup

Salad
Arugula, Iceberg Lettuce & Goat Cheese
w/ Maple-Bacon Vinaigrette Dressing

Entrée
Tenderloin Steaks w/ Mashed Potato Sidings
Grilled Black & Blue Marlin w/ Lemon Butter Sauce
Grilled Prawns w/ Lemon Butter Sauce
Fillet of Chicken w/ Mandarin Glaze
Redwine Marinated Baby Back Ribs
Fettuccine w/ Pesto Sauce
Rice / Dinner Rolls

Desserts
Buco Pandan Salad, Leche Flan

Beverages
Iced Tea, Softdrinks & Brewed Coffee

 
 

Menu VI

Appetizer
Sushi Bar

Soup
Miso Soup w/ Tofu Bits or Sukiyaki

Salad
Mango Kani Salad

Entrée
Tempura Shrimps & Vegetables
Grilled Beef
Chicken Teriyaki
Tuna Teppanyaki w/ Bean Sprout Sidings
Tonkatsu
Tofu Steaks
Japanese White Rice
Japanese Fried Rice

Desserts
Strawberry or Coffee Jelly w/ Crushed Ice

Beverages
Iced Tea. Softdrinks & Hot Tea (4 Flavors)

 
 

Menu VII

Appetizer
Pritchon

Soup
Minestrone Salad


Fresh Greens w/ Arugula & Other Fresh Vegetables in a Bar
w/ 3 Dressings

Entrée
Pastel de Lengua w/ Pastry Crust
Prawns Thermidore
Red wine Marinated Baby Back Ribs
Crusted Baked Pink Salmon
Chicken Galantine w/ Creamy Cheese Sauce
Vegetable Lasagna
Rice / Dinner Rolls

Desserts
Pastries & Fruit Bar:
(Cocktail brazo de Mercedes, Hot Mango Pudding, Tocino del Cielo,
Creampuffs Tower, Bite size Ube & Pandan Pianono,
Turon de Langka w/ Sesame Caramel,
Pastillas de Leche w/ Personalized Wrapping,
Garden of Eden Tropical Harvest of Pineapples,
Watermelons, Strawberries & Grapes)

Beverages
Iced Tea, Softdrinks & Brewed Coffee

 
 

Menu VIII

Appetizer
Liver & Herbed Pate on Crackers, Carameled Assorted Nuts,
Cold Appetizer, Lumpia Bar, Sushi, Vietnamese Fresh Salad

Soup
Mushroom Soup

Salad
Salad Bar w/ 3 Dressings

Entrée
Grilled Pink Salmon in Lemon Butter Sauce
Herbed Grilled Chicken w/ Hollandaise Sauce
Grilled Prawns in Lemon Butter Sauce
Marinated Baby Back Ribs w/ Barbeque Sauce
Pasta Bar
Lechon
Rice / Dinner Rolls

Desserts
Fresh Fruits in Chocolate Fountain

Beverages
Iced Tea, Soft drinks & Brewed Coffee

 
 
   
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